25 MIN Sides & Vegetables
Asparagus with Bacon Crumble
Asparagus with Bacon Crumble is a side dish recipe from Diabetes Food Hub, built around asparagus, olive oil, salt. Ready in about 25 minutes.
Dish type
Vegetables that deserve their own place.
Flexible vegetable dishes that can complete a meal or carry more of the plate.
In this category
Sides & Vegetables
25 MIN 
35 MIN Sides & Vegetables
Creamy Mashed Parsnips with Carrots
Creamy Mashed Parsnips with Carrots is a lower-fat recipe from Diabetes Food Hub, built around parsnips, carrots, unsalted butter. Ready in about 35 minutes.
20 MIN Sides & Vegetables
Grilled Zucchini
Grilled Zucchini is a side dish recipe from Diabetes Food Hub, built around zucchini, olive oil, dried thyme. Ready in about 20 minutes.
1 HR Sides & Vegetables
Roasted Beets with Blue Cheese and Hazelnuts
Roasted Beets with Blue Cheese and Hazelnuts is a side dish recipe from Diabetes Food Hub, built around beets, olive oil, salt. Ready in about 60 minutes.
1 HR 5 Sides & Vegetables
Roasted Cabbage Steaks
Roasted Cabbage Steaks is a lower-fat recipe from Diabetes Food Hub, built around green cabbage, olive oil, black pepper. Ready in about 65 minutes.
35 MIN Sides & Vegetables
Roasted Carrots with Crispy Bacon
Roasted Carrots with Crispy Bacon is a side dish recipe from Diabetes Food Hub, built around carrots, olive oil, salt. Ready in about 35 minutes.
25 MIN Sides & Vegetables
Sautéed Kale with Crispy Bacon and Shallots
Sautéed Kale with Crispy Bacon and Shallots is a side dish recipe from Diabetes Food Hub, built around bacon, olive oil, whole shallots. Ready in about 25 minutes.
RECIPE Sides & Vegetables
Seasoned Roasted Vegetables
Seasoned Roasted Vegetables is a lower-fat recipe from USDA MyPlate Kitchen, built around zucchinis, yellow squashes, potatoes.
30 MIN Sides & Vegetables
Simple Roasted Cauliflower
Simple Roasted Cauliflower is a lower-fat recipe from Diabetes Food Hub, built around black pepper, salt, olive oil. Ready in about 30 minutes.
RECIPE Sides & Vegetables
Spinach Stuffed Potatoes
Spinach Stuffed Potatoes is a lower-fat recipe from USDA MyPlate Kitchen, built around frozen spinach, potatoes, green onion.